Crosspool families are invited to the Out Cow Molly bonfire from 2:30pm on Saturday at Cliffe House Farm in Dungworth.
The free event includes a fire engine which will be giving rides all afternoon to raise money for the fire museum, a barbecue serving Yorkshire highland beef burgers, hot drinks, a Bradfield Brewery bar and of course a big bonfire which will be lit at 5pm.
Cliffe House Farm was originally a dairy farm dating back to 1947. With the price of milk falling, in 2007 the family decided to diversify into dairy ice cream and Our Cow Molly was born.
Our Cow Molly currently supplies its excellent range of ice cream to outlets including Bamforth’s in Crosspool, The Three Merry Lads pub in Lodge Moor and Cream coffee shop in Broomhill.
Close enough to the city centre but with easy access to the countryside – that’s how the Sheffield Telegraph has described Crosspool, Fulwood, Ranmoor and Lodge Moor in it’s latest area focus advertising feature.
Artisan and Catch restaurants, Bamforth’s fruit and vegetable shop and Craft Angels are all included in the piece, which appears highlights only the businesses that have bought an advert on the same page of the newspaper.
Due to limited space in the existing premises, the service station is currently forced to turn away customers when it is too busy. In good weather, work and repairs can be undertaken on the front forecourt, but the owner is looking for a permanent solution.
It is proposed to extend the premises to provide four additional vehicle work stations. The overall standard of facilities will be improved, with the MOT testing areas re-sited.
The existing workshop and office occupy a site fronting Manchester Road, with access for pedestrians and vehicles from the main road. There is off road parking for a dozen cars with space for three work stations within the workshop. It is proposed that the new extension will run through at the same level, with access remaining as present via the Manchester Road.
For visual and aesthetic reasons, the extension will be constructed with facing materials to match the existing. A pitched roof will incorporate lights to provide both light and ventilation.
The overgrown area to the rear of the workshop, at 16-20 Sandygate Road, is currently used for the disposal of unwanted goods. The property and freehold owners are willing to sell the land to the service station owner and have made no objections to the proposed extension works.
A right-of-way for both the current owners of the 16-20 Sandygate Road property and the service station will be retained as a landscaped and paved access.
After being empty for nearly two years, the shop previously known as Oddbins is due to reopen its doors early next week selling wine and beer under the name World of Wine. It is believed that the new owner currently runs other off licences in the city.
World of Wine off licence arrives in Crosspool
Meanwhile, the Environmental Health Officer from the council is visiting shops and businesses in Crosspool this week, to are ensuring that rubbish is being disposed of correctly and that perishables are being stored appropriately.
Sheffield blogger Steel City Kitchen has been the first to review the reopened Catch restaurant on Sandygate Road.
The fish, chips and seafood cafe, which is located above Artisan restaurant, opened earlier this month. It was previously run as budget restaurant, Canteen.
A planning application has been submitted for the retail premises on Lydgate Lane, presently occupied by Motor World, to extend the building to three times its present size.
Planning application 10/02657/FUL indicates permission is being sought to change its use to a convenience store/market, possibly by one of the big supermarket chains. Work has already begun, with the removal of a number of trees from the site.
The application raises many questions, including how this might affect the viability of the present shops in the precinct, and crucially, what added pressure will this impact on road safety, at what is an already very busy Y-junction with Manchester Road.