Aligarh cookery school launches with masterclass

On Sunday 26 April Crosspool’s Aligarh Indian restaurant launches its cookery school with a masterclass from chef Jaswant Mehra.

The session includes cookery demonstrations, one-on-one training, recipe cards and buffet.

Tickets are £35 each- call 0114 266 6096 to book.

Aligarh cookery school launches with masterclass
Aligarh cookery school launches with masterclass

 

Aligarh cookery demonstration and St Columba’s cookery course

Aligarh cookery demonstration

Aligarh Indian restaurant in Crosspool
Aligarh Indian restaurant in Crosspool

On Sunday 8 February Aligarh restaurant chefs will be demonstrating how to cook Chicken Balti, Chana Masala and Pilau Rice at the Crosspool restaurant.

The session takes place 2-4pm and all guests will receive a three course meal, and a complimentary recipe card.

Tickets are £15 each – call the restaurant on 0114 266 6096 to book.

St Columba’s cookery course

St. Columba's church, Crosspool
St. Columba’s church, Crosspool

Meanwhile, St Columba’s popular Magnificent Meals for Men cookery course will be returning from Friday 30 January.

The cost for this is £50 for six sessions (£25 in case of financial difficulty), payable by cheque in advance.